Director, New Growth Bets - Strategy & Operations
DoorDash USA·New York City, NY; San Francisco, CA; San Jose, CA; Austin, TX; Baltimore, MD; Chicago, IL; Denver, CO; Hartford, CT; New Haven, CT; Philadelphia, PA; Miami, FL; Providence, RI; Seattle, WA; Los Angeles, CA; Boston, MA; Washington D.C.; Atlanta; GA; Tempe, AZ·Posted 23 September 2026
About the role
About the Team The US Restaurant Team is responsible for growing the Restaurant business in the US, helping customers access the best selection on the platform, and ensuring merchants grow their sales. Specifically, the New Restaurants Models pod is building DoorDash's capability to create its own selection to fill gaps in the market and giving customers more affordable options. The team also pioneers new partnership models with restaurants in service of bringing customers the food selection they want in every neighborhood. About the Role As Director, New Restaurant Models, you will lead the team that builds DoorDash-created restaurant concepts, including scaling our existing Dashmart Kitchens Business and testing new ways to create a portfolio of ultra affordable options for customers. Examples of new models include collaborating with large Enterprise brands, vetting joint partnerships with smaller SMB merchants, and building our own network of kitchens. You'll set the operating model, build the team, and grow this business from its current footprint into a national offering. This is a high-visibility, entrepreneurial role at the intersection of product, operations, and…
This is a summary of the advert. The full description and the application are on DoorDash USA's careers site.
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